Jersey · Channel Islands
Spice View
Route de la Cote, Gorey, Grouville, Jersey
A taste of Spice View
On the menu.
Saved menu · dates & source notes
Structured menu refreshed from the linked ordering source on 2026-09-11. Prices and availability may change.
Menu labels and likely suggestions are marked separately. Ask the restaurant about allergies and cross-contact.
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Starters
2 items- Poppadom
Options: Plain: £1.55 · Spiced: £1.55
Vegetarian · menu label - Onion Bhaji£5.20
Mussels (half shell New Zealand), cooked in lime, basil and cream mixed spice sauce, served with puree bread
Vegetarian · menu label
Tandoori Starters
3 items- Tandoori Chicken (starter)£6.95
Marinated in yogurt, spices, lime and chillies
- Shashlick (starter)
All shashlick is marinated in fresh herbs & spices, grilled on a skewer with peppers and onions.
Options: Chicken: £6.80 · Poneer Vegetarian: £6.80
Vegetarian · menu label - Akbari Kebab (starter)£6.95
Spicy lamb and chicken mince marinated in special mix pickle and wrapped skewer. Barbecued in the tandoori clay oven (HOT)
Bangladeshi Speciality
8 items- Shahi Dal£16.70
Lamb cooked with black lentils, fenugreek, garlic, ginger, cumin seeds, whole black peppercorn and roasted tomatoes
- Jaflong
Chicken or lamb marinated in tamarind and chilli overnight and pan cooked in caramelised mixed pepper sauce (hot)
Options: Chicken: £16.70 · Lamb: £16.70
- Nowber Chicken£16.70
An east Bangladesh dish. Marinated in mango & yoghurt, barbecued and cooked in butter & cream (mild)
- Meathi Bangla
Chicken, lamb or prawns cooked with fenugreek, turmeric, garlic, ginger, peppers & lemon grass (Medium)
Options: Chicken: £16.70 · Lamb: £16.70 · Prawns: £16.70
- Chingri Malla£17.15
Aromatic king prawns and prawns cooked in garlic ginger and fenugreek orange essence and Bangladeshi cooking lemon (hot)
- Ginger Harari
Chicken or lamb cooked with fresh ginger, green chillis, sliced onions and peppers to form a medium-to-hot curry with homemade spices (medium to hot)
Options: Chicken: £19.95 · Lamb: £19.95
- Chicken Makhani£17.70
Chicken cooked in the tandoori oven and then cooked in a fresh pineapple and butter sauce (mild)
- Shakahari Sag
Chicken or lamb or prawns cooked with garlic, fried spinach, cinnamon sticks, and lemon grass (medium)
Options: Chicken: £16.70 · Lamb: £16.70
Curries
8 items- Pathai
Sweet and sour dish cooked with coconut and chillies, hot taste (hot)
Options: Chicken: £14.40 · Lamb: £14.40 · Mince Lamb: £14.40 · Fish (cod): £14.40 · Prawns: £14.95 · King Prawns: £18.40 · Vegetable Vegetarian: £13.65 · Poneer (Indian Cheese) Vegetarian: £14.95
Vegetarian · menu label - Dhansak
A combination of lentils and garlic, giving a sweet, sour and hot taste (hot)
Options: Chicken: £14.40 · Lamb: £14.40 · Mince Lamb: £14.40 · Fish (cod): £14.40 · Prawns: £14.95 · King Prawns: £18.40 · Vegetable Vegetarian: £13.65 · Poneer (Indian Cheese) Vegetarian: £14.95
Vegetarian · menu label - Bhuna
Cooked in caramelised tomatoes, onions, mixed peppers and five spice (dry) (medium)
Options: Chicken: £14.40 · Lamb: £14.40 · Mince Lamb: £14.40 · Fish (cod): £14.40 · Prawns: £14.95 · King Prawns: £18.40 · Vegetable Vegetarian: £13.65 · Poneer (Indian Cheese) Vegetarian: £14.95
Vegetarian · menu label - Dupiaza
A dish served with chunky fresh onions and mixed peppers, a medium taste (medium)
Options: Chicken: £14.40 · Lamb: £14.40 · Mince Lamb: £14.40 · Fish (cod): £14.40 · Prawns: £14.95 · King Prawns: £18.40 · Vegetable Vegetarian: £13.65 · Poneer (Indian Cheese) Vegetarian: £14.95
Vegetarian · menu label - Korma
Mild dish cooked with coconut, almonds and a touch of sugar and cream (mild)
Options: Chicken: £14.40 · Lamb: £14.40 · Prawn: £14.95 · King Prawn: £18.40 · Vegetable: £13.65 · Poneer (Indian Cheese): £14.95
- Curry
Mild to Medium
Options: Chicken: £14.40 · Lamb: £14.40 · Mince Lamb: £14.40 · Fish (cod): £14.40 · Prawns: £14.95 · King Prawns: £18.40 · Vegetable Vegetarian: £13.65 · Poneer (Indian Cheese) Vegetarian: £14.95
Vegetarian · menu label - Madras
South Indian dish prepared with fresh garlic and chillies, this is a hot dish!
Options: Chicken: £14.40 · Lamb: £14.40 · Mince Lamb: £14.40 · Fish (cod): £14.40 · Prawns: £14.95 · King Prawns: £18.40 · Vegetable Vegetarian: £13.65 · Poneer (Indian Cheese) Vegetarian: £14.95
Vegetarian · menu label - Vindaloo
Well known for its rich and very hot taste!!! (very hot)
Options: Chicken: £14.40 · Lamb: £14.40 · Mince Lamb: £14.40 · Fish (cod): £14.40 · Prawns: £14.95 · King Prawns: £18.40 · Vegetable Vegetarian: £13.65 · Poneer (Indian Cheese) Vegetarian: £14.95
Vegetarian · menu label
Massala
2 items- Chicken Tikka Massala£15.55Vegetarian · menu label
- Pasanda
Cooked with ground almonds and coconut, fresh cream, a pinch of special spices and red wine
Options: Chicken: £15.55 · Lamb: £15.55
Tandoori Specials
1 items- Tandoori Mixed Grill (main)£19.35
Served with naan breads
Biriyani
1 items- Biriyani
Aromatic rice tossed together with fresh herbs, spices and rose water, served with a medium vegetable curry
Options: Chicken: £16.45 · Lamb: £16.45 · Prawns: £16.90 · King Prawns: £19.90 · Chicken Tikka: £17.40 · Lamb Tikka: £17.40 · Vegetable Vegetarian: £16.45 · House Special (chicken, lamb, prawns, king prawns): £18.40
Vegetarian · menu label
Vegetable Side
3 items- Kaler Dal£5.95
(Black lentils) Cooked with pan fried garlic, dried kashmiri chillies and black peppercorn
Vegetarian · menu label - Raitha
Options: Cucumber: £4.15 · Mixed: £4.15
Vegetarian · menu label - Pickle Tray£3.95
Mango chutney, lime pickle, onion salad and mint sauce
Vegetarian · menu label
Rice
1 items- Pilou Rice£4.85
Minced lamb
Vegetarian · menu label
Nan Bread
3 items- Plain Nan£4.85
coconut
Vegetarian · menu label - Paratha
Options: Mixed Veg: £5.80 · Aloo: £5.80
Vegetarian · menu label - Tandoori Roti£5.35Vegetarian · menu label
Set Menus
1 items- Set Menu for One£24.95Vegetarian · menu label
Soft Drinks
1 items- Small Water£2.05
Tracked from 10 September 2026
Menu and price changes
Checking recorded menu history…
About this listing
Directory compiled on 10 September 2026. Compilation is not a new check of every venue. Recorded source check: 11 September 2026. Saved dishes may be partial, seasonal or from an older menu. Prices and descriptions are shown where recorded; check linked sources for the latest menu.
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