Guernsey · Channel Islands
Taj
23 The Quay, St Peter Port, Guernsey
A taste of Taj
On the menu.
Saved menu · dates & source notes
Structured menu refreshed from the linked ordering source on 2026-09-11. Prices and availability may change.
Menu labels and likely suggestions are marked separately. Ask the restaurant about allergies and cross-contact.
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Starters
1 items- Onion Bhajee£3.95
Lightly spiced onion and chickpea flour fritters
Mild Dishes
5 items- Korma
Korma dishes are cooked with ground coconut in a mild creamy curry sauce.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Tikka Masala
The nations favourite curry dish are cooked with ground coconut and almonds in a highly flavoured creamy curry sauce.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Pasanda
Pasanda dishes are cooked in a tasty mild cinnamon and Red wine sauce.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Dansak
Dansak dishes are cooked in a mild sweet and sour lentil sauce.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Chicken Safiya£11.95
Diced chicken breast, wok cooked with paneer (cottage cheese) button mushrooms, roasted garlic and fenugreek leaves
Medium Dishes
6 items- Sag
Sag dishes are cooked with spinach, roasted garlic and fenugreek leaves.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Rogan Josh
Rogan Josh dishes are dishes are cooked with ginger and coriander and topped with sliced sautéed tomatoes
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Balti
A wok cooked curry with diced peppers and onions in a highly flavoured tamarind sauce.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Biryani
A traditional north Indian dish cooked with basmati rice, mild aromatic spices and served with a curry sauce.
Options: Chicken: £11.95 · Chicken Tikka: £12.95 · Duck: £14.95 · King Prawn: £14.95 · Lamb: £13.95 · Vegetable: £10.95 · Special (chicken & lamb): £15.95
- Bhuna
Medium cooked with mixed herbs, finely chopped onions and fresh coriander
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- King Prawn Brinjal£13.95
Mild to Medium Indian ocean king prawns (off the shell) cooked with fresh diced aubergine, roasted garlic and fenugreek leaves
Hot & Spicy Dishes
5 items- Jalfrezi
An exotic hot blended dish cooked with fresh green chilies, bell peppers, and red onions.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Madras
Madras dishes are cooked in a hot and spicy gravy.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Vindalu
Tender diced lamb cooked in a hot and spicy Vindalu siahes are cooked in a extra hot and spicy gravy.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Garlic Chilli
Garlic chilli dishes are blended and cooked with garli, hot chillies and fresh coriander.
Options: Chicken: £10.95 · Chicken Tikka: £11.95 · Duck: £13.95 · King Prawn: £13.95 · Lamb: £12.95 · Vegetable: £9.95
- Chicken Zalmirchi£11.95
A traditional home style curry cooked with diced chicken breast, Mung lentils, zest of citrus bitter lemon, and Scotch bonnet chilies
Vegan & Vegetarian Main Courses
1 items- Mushroom Paneer£10.95
Cubes of cottage cheese and button mushrooms lightly spiced and stir-fried with roasted garlic and fenugreek leaves.
Vegetarian · menu labelVegan · menu label
Vegetable Side Dishes
10 items- Bombay Alu
Curried potatoes with spiced onions
Options: Starter: £3.95 · Main: £7.95
- Spicy Chips£3.50
Thick cut Hot and spicy Chips
- Sag Alu
Tasty spinach and potatoes
Options: Starter: £3.95 · Main: £7.95
- Sag Poneer
Creamy spinach with homemade cheese.
Options: Starter: £3.95 · Main: £7.95
- Sag Bhajee
Spinach with onions and roasted garlic
Options: Starter: £3.95 · Main: £7.95
- Chana Bhajee
Chick peas with spicy onions and tomatoes
Options: Starter: £3.95 · Main: £7.95
- Mushroom Bhajee
Stir fried mushrooms with garlic and onions
Options: Starter: £3.95 · Main: £7.95
- Brinjal Bhajee
Finely chopped spicy aubergine
Options: Starter: £3.95 · Main: £7.95
- Tarka Dall
Lentils with fried garlic
Options: Starter: £3.95 · Main: £7.95
- Shabzi Curry
Mixed Vegetable in spicy curry sauce
Options: Starter: £3.95 · Main: £7.95
Rice Dishes
1 items- Steamed Rice£2.95
Steamed basmati rice
Breads
1 items- Plain Naan£2.95
leavened bread charcoal baked in a traditional oven.
Sundries
1 items- Pappadom£1.00
Wafer thin crispy bread
Drinks
1 items- Coke 330ml can£1.50
Leave it to the Chef Menu
4 items- Leave it to the Chef (Mild)
Options: Chicken: £16.95 · Chicken Tikka: £16.95 · Duck: £18.95 · King Prawn: £18.95 · Lamb: £16.95 · Vegetable: £16.95
- Leave it to the Chef (Medium)
Options: Chicken: £16.95 · Chicken Tikka: £16.95 · Duck: £18.95 · King Prawn: £18.95 · Lamb: £16.95 · Vegetable: £16.95
- Leave it to the Chef (Hot)
Options: Chicken: £16.95 · Chicken Tikka: £16.95 · Duck: £18.95 · King Prawn: £18.95 · Lamb: £16.95 · Vegetable: £16.95
- Vegetarian Leave it to the Chef£16.95Vegetarian · menu label
Tracked from 10 September 2026
Menu and price changes
Checking recorded menu history…
About this listing
Directory compiled on 10 September 2026. Compilation is not a new check of every venue. Recorded source check: 11 September 2026. Saved dishes may be partial, seasonal or from an older menu. Prices and descriptions are shown where recorded; check linked sources for the latest menu.
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