Guernsey · Channel Islands
Atan Ahan
St Sampson, Guernsey
A taste of Atan Ahan
On the menu.
Saved menu · dates & source notes
Saved menu extract; the source issue date and last menu-check date have not been recorded. These dishes may have changed.
Menu labels and likely suggestions are marked separately. Ask the restaurant about allergies and cross-contact.
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TODAY SPECIALS
6 items- Bla Raad Pree (Sea Bream)£15.90
Crispy Seabream with mild or hot sweet and tangy chilli sauce.
- Chicken Panang Curry Spec£14.50
- Chicken Satays 4pcs£11.50
Allergens stated: Nuts
- Chicken Sweet & Sour SF£14.50
Chicken & Mixed Veg stir-fried with sweet & tangy sauce.
- Gsy Beef Red Curry Spec£14.50
- TUNA Mussaman Curry£15.90
Tuna steak chunks in mussaman curry sauce.
Allergens stated: Nuts
POPULAR RICE DISHES
5 items- Beef Lok Lak£17.50
Khmer-style marinated beef, wok-seared and served with fragrant jasmine rice, crisp salad, and a peppery tangy dipping sauce.
- KOWMOOGROB£17.50
Golden-crisp belly pork served with fragrant jasmine rice and seasonal cooked vegetables. Accompanied by a pot of sweet tomato-sesame sauce with a tangy twist, and a comforting pot of chicken broth to round out the meal.
- KOWMUNGAI£16.95
Steamed, shredded lean chicken breast served over fragrant garlic rice, accompanied by seasonal cooked vegetables. Comes with a pot of our signature Gingy Tingy sauce—gingery and tangy—and a warm pot of chicken broth for a soothing finish.
- KOWMUNGAI SUPREME£17.50
Chicken supreme breast with crispy skin, served over fragrant garlic rice alongside seasonal cooked vegetables. Comes with a pot of our signature Gingy Tingy sauce—gingery and tangy—and a comforting pot of chicken broth.
- VEGGIE FRIED RICE (V)£14.50
Fragrant jasmine rice stir-fried with eggs and a medley of mixed vegetables, seasoned with garlic, soy sauce, and a touch of black pepper for a savory, wholesome finish.
Vegetarian · menu labelVegan · option stated
M.T.O. CURRIES & STIR FRIES
14 items- BABY OCTOPUS£16.50
- BABY SQUID£16.50
- BEEF FILLET (Sliced)£16.50
- CHICKEN£15.00
Sliced lean premium chicken breast.
- DUCK£17.50
Sliced lean premium duck breast.
- Gsy Beef Stewing Steak£15.50
Gsy Beef Stewing steak marinated & Slow cooked ready for made-to-order of your choice of flavour.
- MIXED SEAFOOD£17.50
King/Tiger Prawn, Squid, Mussels & Scallops (if available)
- Mussel Meat (no shell)£15.50
- PORK (CRISPY BELLY)£16.50
- PORK (MINCED) Pad GraPow£15.00
Minced Pork Stir-fried with Garlic, chili & Basil (if available).
- PRAWN (KING/TIGER)£16.50
- SeaBass / SeaBream£16.50
Crispy Sea Bass/Bream Fillet (deep fried without battered) served with stir fry or curry sauce of your choice.
- TUNA STEAK£16.50
- VEGAN£15.00
Mixed veg, beans & tofu/tempeh/mock meat (if available) cooked in your choice of flavouring.
Vegan · menu label
ASAIN SOUP
9 items- MIXED MEAT COMBO SOUP BOWL (32oz)£17.00
Mixed Chicken, Crispy Belly Pork & Slow Cooked Guernsey Beef with noodles (or without) & mixed veg/seaweed served in Chicken Broth.
- BABY SQUID SOUP BOWL (32oz)£15.50
Baby squids with noodles (or without) & mixed veg/seaweed served in Chicken Broth.
- CHICKEN SOUP BOWL (32oz)£15.50
Lean Chicken with noodles (or without) & mixed veg/seaweed served in Chicken Broth.
- CRISPY BELLY PORK SOUP BOWL (32oz)£16.50
Crispy belly pork with noodles (or without) & mixed veg/seaweed served in Chicken Broth.
- KING/TIGER PRAWN SOUP BOWL (32oz)£16.50
King/Tiger Prawn with noodles (or without) & mixed veg/seaweed served in Chicken Broth.
- MIXED SEAFOOD COMBO SOUP BOWL (32oz)£17.00
Mixed Prawn, Squid & Mussel (if available), rice noodles & mixed veg/seaweed served in Chicken or Vegan Broth.
- SLOW COOKED GUERNSEY BEEF SOUP BOWL (32oz)£15.50
Slow Cooked Guernsey Beef with noodles (or without) & mixed veg/seaweed served in Chicken Broth.
- VEGAN SOUP BOWL (32oz)£15.00
Rice noodles, mixed veg/seaweed & TOFU/SOY BEAN Knots (if available) served in Chicken or Vegan Broth.
Vegan · menu label - VEGGIE SOUP BOWL (32oz)£15.50
Rice noodles, mixed veg/seaweed & poached 2EGGs served in Chicken or Vegan Broth.
Vegetarian · menu label
NOODLE DISHES
4 items- Veg Hang Noodles 32oz (Ve)£14.00
Cooked Rice Noodles & mixed veg seasoned with garlic oil, soy sauce, Goji berries, home roasted/crushed peanuts, crispy shallots, spring onion and a wedge of lime or lemon. Choice of Traditional flavour or G.T. (gingery & tangy) Flavour. TomYum Flavour also available but not suitable for vegans. GF as requested.
Allergens stated: Nuts
Vegan · menu label - Veg PadThai Noodles 32oz (Ve)£14.50
Rice noodles stir-fried with our own homemade sweet & tangy sauce, grated veg. garnish with crushed peanuts, crispy shallots, spring onion and a wedge of lime or lemon.
Allergens stated: Nuts
Vegan · menu label - VEGGIE PAD KIIMAO 32oz (SPICY)£15.50
Veggie Stir-fried rice noodles with eggs, mixed veg, garlic, chilli, kaemfer, peppercorn & basil/kaffir lime leaf.
Vegetarian · menu labelVegan · option stated - VEGGIE PAD SEE-EW 32oz£15.50
A Vegetarian Stir fried rice noodles with veg, free range eggs, dark soy, garlic & pepper. Gluten Free as requested.
Vegetarian · menu labelVegan · option stated
SIDE & RICE
12 items- CRACKERS (PRAWN)£4.50
Thai prawn crackers are a beloved snack across Southeast Asia—light, crispy, and packed with umami flavor. Typically made from a blend of crustaceans, tapioca flour, and seasoning, NOT suitable for pescatarians, etc. as cooked in the same oil as other meat dishes. Sorry.
- CRACKERS (VEGETABLES)£4.50
Vegetable Thai crackers made with tapioca starch — gluten‑free ingredients, but may contain traces of gluten from cooking.
Vegan · menu label - CRISPY CHICKEN WINGS£13.00
Please note: our chicken wings are cooked in the same oil as other products, including spring rolls, chicken, and pork. They may therefore not be suitable for halal or gluten‑free diets.
- JUMBO ROLL (CHICKEN)£5.50
Crispy Jumbo Chicken Spring Roll filled with mungbean noodles, mixed grated veg, fragrant mushroom, sesame seeds seasoned with sesame oil, soy sauce & pepper.
- PAPAYA SALAD (SPICY)£14.50
Thai-style grated green papaya, carrots, green beans, and tomato, seasoned with garlic, chili, palm sugar, fresh lemon juice and fish sauce. Served with home-roasted peanuts and dried salted shrimps for a punchy, umami-rich finish. Som Tam is one of Thailand’s most beloved dishes—fresh, fiery, and full of contrast. Your version brings together crunchy vegetables, bold seasoning, and savory toppings like roasted peanuts and dried shrimp. It’s a dish that’s as lively as the streets of Bangkok, perfect as a starter, side, or light main. Vegan option available.
Allergens stated: Nuts
Vegan · option stated - POT of BROTH£5.50
Chicken broth, seasoned with pepper, goji berry, seaweed, and spring onion/coriander.
- POT of FRAGRANT (MooGrob) SAUCE£5.90
Our Tomato Tangy & Sesame Sauce — a vibrant, balanced accompaniment traditionally served with KowMooGrob.
- POT of GARLIC NOODLES£5.00
Rice noodles seasoned with homemade garlic oil (garlic & rapeseed oil)
Vegan · menu label - POT of GARLIC RICE£5.00
Thai Fragrant/Jasmine rice seasoned with homemade garlic oil (garlic & rapeseed oil)
Vegan · menu label - POT of Jasmine RICE£4.50
Thai Fragrant/Jasmine Rice
Vegan · menu label - Vegan Samosa (EACH)£2.00
Mixed vegetables seasoned with Asian spices, salt & pepper, wrapped in crispy pastry. Not ATAN's own-made, but still tastes great!
Vegetarian · menu labelVegan · menu label - Veggie Small Pancake Roll£2.00Vegetarian · menu label
CONDIMENTS
9 items- Pot of Chilli Flakes£2.00Vegan · menu label
- Pot of Crispy Shallots£2.00Vegan · menu label
- Pot of Crushed Peanuts£2.00
Allergens stated: Nuts
Vegan · menu label - Pot of Gingy Tingy Sauce (3oz)£2.50Vegetarian · menu labelVegan · menu label
- Pot of Hot Chilli Sauce (3oz)£2.00Vegan · menu label
- Pot of Pickled Chilli£2.00Vegan · menu label
- Pot of Sticky Orange Sauce (3oz)£2.00Vegan · menu label
- Pot of Sweet Chilli Sauce£2.00Vegan · menu label
- Pot of TomYum Sauce (3oz)£2.50
Allergens stated: Nuts
DRINKS (Soft)
1 items- WATER 1.5L (Spring)£2.50
DRINKS (Alcohol)
2 items- Thai Chang Beer 320ml - Premium£4.95
- Thai Singha Pale Lager Beer 330ml£4.50
Tracked from 10 September 2026
Menu and price changes
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About this listing
Directory compiled on 10 September 2026. Compilation is not a new check of every venue. Recorded source check: 11 September 2026. Saved dishes may be partial, seasonal or from an older menu. Prices and descriptions are shown where recorded; check linked sources for the latest menu.
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